Home › Search › more than 800 kinds

“more than 800 kinds” search results (400)

Crazy coffee grower-Mr. Zhang Hongjun

Crazy coffee grower-Mr. Zhang Hongjun

Yesterday afternoon, we did a cup test of 12 varieties of coffee harvested in Yunnan this year, including the South American series and the African series, most of which were washed and tanned. The grower is a coffee madman who is crazy about coffee. Mr. Zhang, an old educated youth in Shanghai who jumped the queue in Yunnan at the age of 16, (black clothes) Mr. Zhang was at an altitude in Yunnan more than ten years ago.

2014-06-05
Bali Karana Kintamani Volcano Ubu processing Plant Solar Fine Coffee

Bali Karana Kintamani Volcano Ubu processing Plant Solar Fine Coffee

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-22
Inside story: is cheating an unspoken rule in the coffee industry?

Inside story: is cheating an unspoken rule in the coffee industry?

The author was fortunate to run his own coffee shop in October 2005, and has since formed a bond with coffee. In a short period of half a year, from blank paper to expert, I have paid a lot of tuition fees and dared not enjoy the experience alone. I hope the following text can give me some references for those who want to run their own coffee shop or have coffee drinking habits. I invested more than 800,000 yuan in this store, saying

2014-06-04
Indonesian Coffee Manor Rasuna Wahana Manor

Indonesian Coffee Manor Rasuna Wahana Manor

Coffee beans generally go through the process of shell fermentation, coffee beans in the civets' intestines, special bacteria provide a unique fermentation environment, the flavor becomes unique, particularly thick and mellow. The coffee beans fermented by civets' intestines and stomach are very thick and mellow. Eva, the owner of the special cafe, is a coffee enthusiast who travels around the world every year in search of rare goods. She told the reporter

2016-06-14
The species of coffee, tell me what kinds of coffee trees there are.

The species of coffee, tell me what kinds of coffee trees there are.

The coffee beans we usually see are red fruits on trees, seeds without peel and pulp. It is a kind of plant, so there will naturally be different tree species, just as there are many kinds of apples. There are two main categories visible in the market: Arabica and Robusta (rough flavor, caffeine more than twice as high as Arabica, not a boutique coffee variety. But in recent years, India

2015-10-26
Introduction to Indonesian Coffee Flavor Manor

Introduction to Indonesian Coffee Flavor Manor

This kind of coffee is called the most fragrant poop since there is shit. Although its name is not very elegant, it is a fact. It is the poop of an arboreal wild animal called the civet on the Indonesian island of Sumatra. Local farmers usually regard the discovery of civet poop as a gift from heaven, because not all civet droppings are lucky to be found. Once you find a few of these,

2016-07-26
Boutique Coffee learn how to distinguish between genuine and fake Blue Mountain Coffee

Boutique Coffee learn how to distinguish between genuine and fake Blue Mountain Coffee

The real Blue Mountain Coffee perfectly combines the sour, bitter, sweet and mellow flavors of coffee, so that other coffees are unmatched. Therefore, Blue Mountain Coffee is generally drunk in the form of black coffee. Coffee lovers generally think that Blue Mountain Coffee is the best coffee in the world, and Blue Mountain is definitely one of the most expensive coffee in the world. The classic balance of Blue Mountain Coffee is indeed

2014-12-19
Introduction to Salvadoran Coffee Bean Manor

Introduction to Salvadoran Coffee Bean Manor

Country: El Salvador Manor name: Pacamaral Manor owner: Eduardo Francisco de Jesus Castro Magana Runner-up (2008 CoE Competition) City: Apaneca, Ahuachapan producing area: Apaneca-Ilamatepec Mountain Range, Canton Taltapanca, Apaneca. Manor area: 35 hectares, altitude: 1420

2016-07-16
The two most important coffee varieties in the world

The two most important coffee varieties in the world

Arabica coffee beans Arabica coffee tree plant morphology is relatively slender shrubs, leaves are oval, green, natural growth height generally up to 5-6 meters, artificial planting needs to control its height at about 3 meters, in order to facilitate future picking. Arabica coffee trees generally have a life span of 20-30 years.

2014-07-09
How many varieties of coffee beans are there in the world

How many varieties of coffee beans are there in the world

There are more than 70 kinds of coffee in the world, of which 3 are mainly cultivated in China. ① small seed species, also known as Arabica coffee, is native to Ethiopia and is cultivated in Taiwan, Fujian, Guangdong, Guangxi, Yunnan and Sichuan. Shrub, 4-6 m tall, with many branches in the basal part; leaves thinly leathery, ovate-lanceolate or lanceolate, entire or undulate, terminal bud green or bronzed, so

2016-06-05
How many varieties of coffee beans are there in the world

How many varieties of coffee beans are there in the world

There are more than 70 kinds of coffee in the world, of which 3 are mainly cultivated in China. ① small seed species, also known as Arabica coffee, is native to Ethiopia and is cultivated in Taiwan, Fujian, Guangdong, Guangxi, Yunnan and Sichuan. Shrub, 4-6 m tall, with many branches in the basal part; leaves thinly leathery, ovate-lanceolate or lanceolate, entire or undulate, terminal bud green or bronzed, so

2016-06-05
Introduction to the price and taste of Liberian coffee beans

Introduction to the price and taste of Liberian coffee beans

Liberica coffee, which usually grows on slopes about 200 meters above sea level, is not big, about 10 to 20 feet high. Lilika coffee is a kind of tree species with strong resistance to disease and environmental adaptability, so Liberica coffee can be grown in subtropics compared with other tree species. The most suitable temperature for growth is 19-27 ℃. Liberica coffee tree from the outside, it

2016-10-17
The

The "market atmosphere" in the cafe is a little strong.

The reporter visited and found that these places, which used to be synonymous with silence, elegance and sentiment, are now somewhat "marketable", with people talking loudly inside, playing cards in the box, hanging out in nightclothes, and other indecent scenes.

2014-05-29
Fruity, Bright Flavor Kenya Coffee Bean Introduction

Fruity, Bright Flavor Kenya Coffee Bean Introduction

On an international scale, the growth in Kenyan coffee production has been remarkable, with exports rising from 800,000 bags in 1969- 1970 to 2 million bags in 1985 - 1986. Production is now stable at 1.6 million bags, averaging about 650 kg per hectare. The average price of coffee in Kenya has been rising since before the recent spike. 1993--1994 The annual price is 12.

2016-06-21
How to distinguish the true and false Blue Mountains with the basic knowledge of coffee?

How to distinguish the true and false Blue Mountains with the basic knowledge of coffee?

The real Blue Mountain Coffee perfectly combines the sour, bitter, sweet and mellow flavors of coffee, so that other coffees are unmatched. Therefore, Blue Mountain Coffee is generally drunk in the form of black coffee. Coffee lovers generally think that Blue Mountain Coffee is the best coffee in the world, and Blue Mountain is definitely one of the most expensive coffee in the world. The classic balance of Blue Mountain Coffee is indeed

2015-05-15
The flavor of cat poop coffee beans the introduction of fine coffee

The flavor of cat poop coffee beans the introduction of fine coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-10
Roasting principle of coffee beans

Roasting principle of coffee beans

The small, high-altitude raw Arabica coffee beans are like a warehouse full of chemicals. At present, scientists have identified more than 2, 000 known ingredients, of which 70 to 850 are aromatic ingredients, which can be called the most fragrant in the human diet. There are only 150 kinds of vanilla used for seasoning in the catering industry, and the mellow composition of wine is far from it.

2014-08-15
Introduction to the Flavor and taste of Indonesian Coffee Manor

Introduction to the Flavor and taste of Indonesian Coffee Manor

This kind of coffee is called the most fragrant poop since there is shit. Although its name is not very elegant, it is a fact. It is the poop of an arboreal wild animal called the civet on the Indonesian island of Sumatra. Local farmers usually regard the discovery of civet poop as a gift from heaven, because not all civet droppings are lucky to be found. Once you find a few of these,

2016-07-15
Introduction to Jamaican Fine Coffee Coffee-- the characteristics of Blue Mountain Coffee

Introduction to Jamaican Fine Coffee Coffee-- the characteristics of Blue Mountain Coffee

If you love coffee and the impeccable beauty of classic balance, Blue Mountain is undoubtedly the best choice. Blue Mountain Coffee is cool and foggy over 1800 meters. Blue Mountain Coffee has been praised as the best coffee because of its sparse production and bitter taste. Its sweet, bitter and mellow taste has always been respected by consumers. The official website of the Jamaican government Blue Mountain Coffee is very strict.

2016-03-24
Flavor description of Indonesian musk cat droppings coffee with characteristic treatment introduction to the characteristics of grinding degree and taste

Flavor description of Indonesian musk cat droppings coffee with characteristic treatment introduction to the characteristics of grinding degree and taste

Civet is a nocturnal animal that lives in the jungle and eats very little. Coffee beans produced by wild civets are very rare. Only in captivity can more Kopi Luwak be obtained. Some unscrupulous traders keep this animal in a narrow cage.

2016-10-06
↑